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Welcome to culinary school: a culinary student survival guide
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Collection Location Perpustakaan Pusat
Edition
Call Number 647.950 23 TRA w
ISBN/ISSN 978-0-13-135206-3
Author(s)
Traster, Daniel
Subject(s) Food service-vocational guidance
Classification 647.950 23 TRA w
Series Title
GMD
Language Indonesia
Publisher New Jersey: Prentice Hall, 2010
Publishing Year 2010
Publishing Place New Jersey
Collation xvi, 287 hal.: ilus.: ind.; 23 cm
Abstract/Notes
Specific Detail Info
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Universitas Negeri Surabaya